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Breaded chicken recipes - 86 recipes

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This delicious Breaded Chicken with Vinegar Peppers recipe is from The Kitchen Boss

  • 3 pounds chicken legs and thighs, cut into 8 pieces
  • 1 large jar sweet vinegar peppers*
  • 2 large eggs
  • 2 tablespoons grated parmesan
  • 2 cups breadcrumbs (see recipe)
  • Olive oil
4.5/5 (13 Votes)

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Preheat oven to 365ºF. Lightly coat an 8 X 8 X 2-inch baking dish with nonstick cooking spray; set aside

  • 1/2 cup all-purpose flour
  • 1/4 tsp table salt
  • 1/8 tsp cayenne pepper
  • 3 oz buttermilk
  • 3/4 cup corn flakes crumbs
  • 1 pound boneless, skinless chicken breast(s), four 4 oz pieces
4.5/5 (2 Votes)

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Preheat oven to 350 degrees F

  • 4 chicken breasts skinless and boneless
  • 4 thin slices prosciutto di Parma
  • 1/2 pound Gruyere, grated
  • 1/4 cup all-purpose flour
  • Kosher salt and freshly ground black pepper
  • 1 cup panko bread crumbs
  • 4 sprigs fresh thyme, leaves only
  • 1 clove garlic, peeled and finely minced
  • 2 tablespoons unsalted butter, melted
  • 2 eggs
  • Extra-virgin olive oil
0/5 (0 Votes)

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Preheat oven to 375. Combine buttermilk, mustard and salt in a medium bowl

  • 1/2 c buttermilk
  • 2 tsp Dijon mustard
  • 1/4 tsp salt
  • 4 skinless, boneless chicken breasts
  • 1 c bread crumbs
  • 3 tbsp chopped fresh parsley, divided
  • 2 tbsp grated Parmesan cheese
  • 1 tsp dried basil
  • 1/2 tsp dried tarragon
  • 2 tbsp melted butter or margarine
0/5 (0 Votes)

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Serve with new potatoes and steamed vegetables, such as spinach, snow peas, broccolini or a combination of the thre...

  • Four 6 oz (175 g) boneless, skinless chicken breasts
  • Salt and freshly ground pepper
  • 1/3 cup (75 mL) chopped almonds
  • 1/3 cup (75 mL) chopped pecans
  • 1/3 cup (75 mL) chopped pistachios
  • ¼ cup (50 mL) chopped parsley
  • 1 tbsp (15 mL) chopped fresh thyme
  • 3 tbsp (45 mL) Dijon mustard
  • 1 tbsp (15 mL) white wine vinegar
  • 1 tbsp (15 mL) olive oil
  • 2 tbsp (25 mL) unsalted butter
  • Mustard Sauce
  • ½ cup (125 mL) dry white wine
  • 1 tbsp (15 mL) chopped shallots
  • 1 cup (250 mL) whipping cream
  • 1 tbsp (15 mL) grainy mustard
  • 1 tsp (5 mL) lemon juice
0/5 (0 Votes)

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This piccata is so rich that one breast half can serve two people

  • 4 chicken cutlets
  • 2 Tbsp vegetable oil
  • 1/4 cup dry white wine
  • 1 tsp garlic, minced
  • 1/2 cup low-sodium chicken broth
  • 2 Tbsp fresh lemon juice
  • 1 Tbsp capers, drained
  • 2 Tbsp unsalted butter
  • Fresh lemon slices
  • Chopped fresh parsley
  • Flour
0/5 (0 Votes)

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1. Flatten chicken to 1/4-in

  • 4 * 4 boneless skinless chicken breast halves (6 ounces each)
  • 4 * 4 thin slices deli ham
  • 2 * 2 slices Swiss cheese, halved
  • 1/4 * 1/4 cup butter, melted
  • 1 * 1 envelope seasoned coating mix
0/5 (0 Votes)

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Combine flour, seasoning mix and paprika in shallow bowl

  • 1/2 cup all purpose flour
  • 1 tablespoon Cajun-Creole seasoning mix
  • 1 teaspoon paprika
  • 4 skinless boneless chicken breast halves
  • 1 1/2 tablespoons olive oil
  • 3/4 cup canned low-salt chicken broth
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons drained capers
0/5 (0 Votes)

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Preheat oven to 400 degrees F (200 degrees C)

  • 3 skinless, boneless chicken breasts
  • 1 cup Italian seasoned bread crumbs
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon salt
  • 1 teaspoon dried thyme
  • 1 tablespoon dried basil
  • 1/2 cup butter, melted
0/5 (0 Votes)

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Crush soup mix in pouch. Combine soup mix, bread crumbs and pepper

  • 1 pouch onion soup mix
  • 2/3 cup dry bread crumbs
  • 1/8 tsp. pepper
  • 2 egg whites
  • 2 Tbsp. water
  • 1 1/2 lbs. boneless, skinless chicken breasts
0/5 (0 Votes)

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Preheat oven to 400 degrees F

  • 1/2 cup mayonnaise
  • 2 tablespoons Tuscan Parmesan
  • Seasoning Mix
  • 4 (6-ounce) skinless, boneless chicken
  • breast halves
  • cup fine, ¹/3 dry breadcrumbs
0/5 (0 Votes)

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Preheat 350* Dip chicken in melted butter, then fiesta herb mix

  • 4 boneless skinless chicken breasts
  • 3 T. butter
  • 1 envelope Lipton Recipe Secrets Fiesta Herb with Red Pepper Soup Mix
  • 1/2 cup GF bread crumbs
0/5 (0 Votes)

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Zesty Breaded Chicken Breasts Breaded Chicken with Vinegar Peppers