Recipes for baby back ribs - 10 recipes
Top rated Baby back ribs recipes
Instant Pot Baby Back Ribs
![Instant Pot Baby Back Ribs](/media/25/cf/47265a82584c70e6c4352d553a55d9f0774f.jpg/tsp/instant-pot-baby-back-ribs.jpg)
By kristentirrell
Instant Pot Baby Back Ribs are the quickest and yummiest way to make BBQ-style pork ribs
- RUB:
- 1 (4-pound) rack of baby back pork ribs
- rub (recipe below), or 1/2 cup Neely's BBQ Seasoning or to taste
- 1 cup water
- 1/2 cup apple cider vinegar
- 1/4 teaspoon liquid smoke, optional
- 1/2 cup BBQ sauce
- 1/4 cup brown sugar
- 1 teaspoon chili powder
- 2 teaspoon dried parsley
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/4 teaspoon cayenne pepper
Smoked Baby Back Ribs - in Smoker
![Smoked Baby Back Ribs - in Smoker](/media/39/8a/7a1f36b012c6cc85d4fd018a1a2a01ff19ad.jpg/tsp/smoked-baby-back-ribs-in-smoker.jpg)
By lindaauman
To prepare in the oven, follow steps 1-8, re-wrap in the foil and place in 300 degree oven for 1 hr per pound
- Pork baby back ribs
- Oil and Vinegar (mix as for a salad dressing)
- Head Country or Rendezvous "rub"
- Brown sugar
- Hickory chips
- Sweet Baby Ray's BBQ Sauce
Baby Back Ribs in an Instant Pot
![Baby Back Ribs in an Instant Pot](/media/75/ae/2f3308094cb87b586a5e2b0099c12dcfd4af.jpg/tsp/baby-back-ribs-in-an-instant-pot.jpg)
By lindaauman
Fall of the bone tender, moist Baby Back Ribs made quick using a pressure cooker
- 3 to 4 pounds rack baby back ribs
- Rib rub
- 1 cup water
- to Sauce, your favorite, enough to coat the ribs. (I love Sweet Baby Rays)
One-Pan Baby Back Ribs
![One-Pan Baby Back Ribs](/media/5d/1d/7cc8118ee878de818b42ac9f971867bb286b.jpg/tsp/one-pan-baby-back-ribs.jpg)
By carvalhohm
Preheat oven to 275°F. Place the half racks on a baking sheet lined with foil
- 1 rack baby back ribs, halved
- 2 teaspoons cumin
- 2 teaspoons chili powder
- 1 teaspoon pepper
- 2 teaspoons garlic powder
- 2 teaspoons salt
- 2 teaspoons paprika
- 1 cup bbq sauce
- 3 ears corn, husked and halved
- 10-15 stalks asparagus
- 4 tablespoons olive oil
- 2 teaspoons salt
- 1/2 teaspoon pepper
TNT SMOKED BABY BACK RIBS
![TNT SMOKED BABY BACK RIBS](/media/84/d8/22a719b2108746b0df7535cc58da6a7ed4ae.jpg/tsp/tnt-smoked-baby-back-ribs.jpg)
By Beefman-2
TANGY AND TASTY BABY BACK RIBS
- 6 RACKS OF BABY BACK RIBS
- TNT RUB
- 4 TBSP GROUND MUSTARD
- 3 TBSP PAPRIKA
- 3 TBSP CHILI POWDER
- 3 TBSP MSG
- 2 TBSP SALT
- 2 TBSP GARLIC POWDER
- 2 TBSP BLACK PEPPER
- 2 TBSP WYLERS CHICKEN GRANULES
- 2 TBSP CELERY SALT
- 1 TBSP ONION POWDER
- 1 TBSP CAYENNE POWDER
- 1 TBSP CHIPOTLE CHILI POWDER
- 1 TBSP GROUND OREGANO
- 1 TBSP GROUND THYME
Applebee's Baby Back Ribs
![Applebee's Baby Back Ribs](/media/06/e7/afa42f92c0ef1b522182d8188d3fe0a779e8.jpg/tsp/applebees-baby-back-ribs.jpg)
By nperry1006
Put ribs in a large pot with enough water to cover them
- BBQ Sauce:
- 3 racks (about 1 lb each) pork baby back ribs, each cut in half
- 1 cup ketchup
- 1/4 cup apple cider vinegar
- 3 tbsp dark brown sugar
- 3 tbsp worcestershire sauce
- 1 tsp liquid smoke
- 1/2 tsp salt
SMOKED BABY BACK RIBS
![SMOKED BABY BACK RIBS](/media/1c/ec/f8ed1451966788ff404a85fd9de8cc9517db.jpg/tsp/smoked-baby-back-ribs.jpg)
By Beefman-2
TENDER SMOKED RIBS
- 4 – 5 RACK BABY RACK RIBS
- 1/2 CUP BROWN SUGAR
- 1 TBSP BLACK PEPPER
- 2 TBSP GROUND MUSTARD
- 1 TBSP PAPRIKA
- 1 TSP ALL SPICE
- 1 1/2 TSP GRANULATED GARLIC
- 1 TSP CHILI POWDER
Baby Back Ribs
![Baby Back Ribs](/media/37/2e/66ff4d6949d96d2d3ed4b7716835659f02c1.jpg/tsp/baby-back-ribs.jpg)
By Claude
Great
- 1 rack of baby back ribs (Pork)(about 1 pound)
- black pepper
- ground garlic
- Option 1 - your favorite BBQ sauce
- Option 2 - make marinate
- 3 cloves garlic coarsely chopped
- 1 piece of fresh ginger, peeled and coarsely chopped (1 inch long)
- 1/2 tablespoon of sugar
- 1/2 teaspoon of salt
- 1 teaspoon honey
- 1 tablespoon soy sauce
The Best Baby Back Ribs
![The Best Baby Back Ribs](/images/local/defaultImg_thumbSqPr.jpg)
By ruthg
*Prep the ribs: ( I often do this the day before) On the back of the ribs will be a very thin but very tough membra...
- 1 rack of pork baby back ribs.
- Dry rub (you can use whatever spices you like, but
- definitely don't leave out the brown sugar)
- 4 tablespoons brown sugar
- 1 tablespoon kosher salt
- 1/4-1/2 teaspoon black pepper
- 1 tablespoon garlic powder
- 1/2 tablespoon onion powder
- 1 tablespoon dried oregano
- 1/2 tablespoon or less of cayenne pepper (unless you
- like it HOT)
Enchilada Slow Roasted Baby Back Ribs
![Enchilada Slow Roasted Baby Back Ribs](/images/local/defaultImg_thumbSqPr.jpg)
By learen
Preheat oven to 250. Combine seasoning mix and brown sugar in small bowl
- 1 packet Ortega Fajita Seasoning mix
- 4 T packed brown sugar
- 4 slabs (10lbs)baby back ribs
- 1/2 c dijon mustard
- 2 jars (8oz ea) Ortega enchilada sauce
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