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Lamb Chops w/ Strawberry-balsamic sauce

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Ingredients

  • SAUCE:
  • 2/3 C balsamic vinegar
  • 1 TBL brown sugar
  • 3 3
  • TBL strawberry jelly
  • S & P to taste
  • LAMB:
  • 4 lamb loin chops (5-6 oz each) seasoned w/ S & P
  • 1 C quartered fresh strawberries
  • 2 TBL chopped fresh mint or basil

Details

Cooking time 30mins

Preparation

Step 1

PREHEAT grill to med-high
brush grill grate w/ oil

FOR THE SAUCE, HEAT vinegar & brown sugar in saucepan over med-high until mixture boils
reduce heat to med
reduce mix by 1/2 - abt 7 min

WHISK IN jelly until dissolves
bring to boil
cook mixture until thickens & is syrupy - abt 3 min more
season sauce w/ S & P




FOR THE LAMB, GRILL chops, uncovered, abt. 4 min per side for med-rare
transfer chops to plate, tent w/ foil,
let rest 3-4 min
serve chops topped w/ sauce, fresh strawberries & mint

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