Menu Enter a recipe name, ingredient, keyword...

Pineapple Puff Cookies

By

Delicious pineapple puff cookies are such a yummy treat!

Google Ads
Rate this recipe 4/5 (2 Votes)

Ingredients

  • COOKIES:
  • 1 1/2 cups sugar
  • 1/2 cup butter, softened
  • 1/2 cup sour cream or plain yogurt
  • 1 egg
  • 1 (8 3/4-ounce) can pineapple, undrained
  • 3 1/2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1/2 cup chopped almonds, optional
  • FROSTING:
  • 2 cups confectioner's sugar
  • 1 teaspoon vanilla extract
  • 23 tablespoons milk

Details

Preparation

Step 1

COOKIES:
Preheat oven to 350° F. Mix sugar, butter, sour cream, egg and pineapple in large bowl.

Stir in remaining ingredients. Drop dough by teaspoons about 2" apart onto ungreased cookie sheet.

Bake 8-10 minutes or until almost no indentation remains when touched in center. Immediately remove from cookie sheet. Cool completely and frost.

FROSTING:
Mix all ingredients until smooth and of spreading consistency.

You'll also love

Review this recipe

Pineapple Upside Down Cookies No Bake Cream Cheese & Coconut Snowballs