Virgin Pineapple Daiquiri

By Joelene

Ingredients

• 1 can (14.5 oz.) pineapple chunks, in juice
• 1 bag (12 oz.) frozen strawberries
• 1/4 cup cream of coconut
• 2 Tbsp. sugar
• 2 medium limes, juiced
• Fresh pineapple wedge, mint and coconut shavings, for garnish (optional)

Preparation

Step 1

Blend the pineapple chunks and their juice with the strawberries, cream of coconut, sugar and lime juice on high in the blender until completely smooth. Serve garnished with fresh pineapple, mint and coconut shavings, if desired. Serve immediately. Refrigerate any leftovers.