Scalloped Corn With Ham

By á-3646

Ingredients

• 1 cup diced ham
• 1/2 cup shredded cheddar cheese
• 1/4 cup green pepper, chopped
• 2 tsp onion
• 2 eggs, beaten
• 1 can cream style corn
• 1 cup crushed crackers
• 2 tbsp butter, melted

Preparation

Step 1

Heat oven to 350*.

Mix all ingredients except 1/2 cup crackers and butter in an ungreased casserole dish. Mix butter and remaining crackers, sprinkle over corn mix.

Bake uncovered 35 minutes or until golden brown.