Chicken and Green Bean Alfredo

By mavannier

Ingredients

• 6 oz. dried fettuccine
• 1 -1 1/4 Alfredo sauce
• 2 cans green beans(drained)
• 6 oz. cooked chicken (in strips)
• 2 T grated Parmesan cheese
• Fresh basil or sage leaves (optional)

Preparation

Step 1

Cook pasta according to directions. Drain. Return to sauce[an. Meanwhile, heat sauce, green beans and chicken in saucepan. Toss well with pasta. Transfer to serving dish and sprinkle with cheese.