Blueberry Buckle

Servings: 0 servings


Ingredients


Directions

1. Preheat oven to 375 degrees F. 2. Blend flour, sugar, baking powder, shortening, salt, milk and eggs in large mixer bowl. 3. Beat 30 seconds. 4. Stir in bluberries. 5. Pour in greased 8-9"" pan. 6. Combine all topping ingredients in a small bowl. Sprinkle over batter in pan. 7. Bake 50 minutes. 8. Blend glaze ingredients in small bowl. Drizzle over cake while still warm.