Mulled Apple Cider - Pioneer Woman
By lindaauman
Rate this recipe
4.5/5
(13 Votes)
Ingredients
- 4 whole Cinnamon Sticks
- 1/8 teaspoon Ground Cloves
- 8 whole Allspice Berries
- Orange Peel From 1 Orange
- Lemon Peel From 1 Lemon
- 1/2 cup Maple Syrup
- 6 cups Unfiltered (fresh Squeezed Is Great) Apple Juice
- 1/2 cup Dark Rum (optional)
Details
Adapted from thepioneerwoman.com
Preparation
Step 1
(Adapted from AllRecipes.com.)
Place cinnamon sticks, ground cloves, allspice berries, orange peel, and lemon peel in a medium saucepan. Pour in maple syrup and apple juice, then bring to almost a boil. Reduce the heat to its lowest setting and simmer for 30 minutes. Remove from heat and serve in mugs.
(Add a splash of rum for an adults-only version! Yum, yum, yum.)
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