Avocado Shrimp Salad

By á-46629

Ingredients

• 1 lb jumbo cooked shrimp, peeled and deveined, chopped
• 1 medium tomato, diced
• 1 avocado, diced
• 1 jalapeno, seeds removed, diced fine
• 1/4 cup chopped red onion
• 2 limes, juice of
• 1 tsp olive oil
• 1 tbsp chopped cilantro
• salt and fresh pepper to taste
• 1 Mango

Preparation

Step 1

Directions
In a small bowl combine red onion, lime juice, olive oil, pinch of salt and pepper. Let them marinate at least 5 minutes to mellow the flavor of the onion.

In a large bowl combine chopped shrimp, avocado, tomato, jalapeno. Combine all the ingredients together, add cilantro and gently toss. Adjust salt and pepper to taste.
More recipes, tips, weigh loss support and motivation at Losing It Together