Menu Enter a recipe name, ingredient, keyword...

New Potatoes and Peas with Ham

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 12 sm new potatoes
  • 4 gr onions
  • 2 c. frozen peas
  • 2 tbs butter
  • 2 tbs flour
  • 1 1/2 c. vegetable liquid or milk
  • Salt and pepper
  • 2 c. cubed ham*
  • 1/2 c. shredded cheese

Details

Preparation

Step 1

Scrub and cook potatoes in salted water until partially tender. Add onions and peas. Cook until vegetables are tender. Drain and reserve liquid. Make a white sauce: melt butter, add flour and cook 1 minute. Add reserved vegetable liquid or milk. Season with salt and pepper. Continue to cook until thickened. Pour sauce over vegetables and add ham and cheese. Heat through and serve.

‚Äč

You'll also love

Review this recipe

Cheesy Ham and Sweet Potato Casserole Jerk Shrimp with Sweet Potato and Black Beans