raspberry honey mustard pretzel dip

By á-4939

Ingredients

• 1/4 cup spicy brown mustard (such as Gulden's®)
• 1/4 cup honey
• 1 tablespoon and 1-1/2 teaspoons red raspberry preserves (such as Smucker's®)
• 1-1/2 teaspoons mustard seeds
• 1/2 (15 ounce) package pretzels

Preparation

Step 1

In a bowl, thoroughly combine the spicy brown mustard, honey, raspberry preserves, and mustard seeds. Serve in a dip bowl surrounded by pretzels. Store refrigerated. Dip will thicken when cold.