Strawberry Refrigerator Cake

By nanasally4

Ingredients

• 1 pkg Duncan Hines Strawberry Supreme Cake
• 10 oz sweetened, frozen sliced strawberries, thawed
• 3.4 oz instant vanilla pudding mix
• 1 cup milk
• 3 cups Cool Whip
• fresh strawberries

Preparation

Step 1

1. Preheat oven to 350 degrees; grease and flour 13 x 9 inch pan
2. Prepare cake, bake and cool according to directions
3. Poke holes 1 inch apart in top of cake using wooden spoon
4. Puree thawed strawberries with the juice in blender
5. Pour mixture over top of cake allowing mixture to soak into holes
6. For topping, prepare pudding with 1 cup milk; fold whipped topping into pudding mix and spread over top of cake
7. Garnish with fresh strawberries and chill for 4 hrs