CHERRY CHA CHA DESSERT
- 1 cup graham crumbs
- 1/4 cup melted butter
- 4 cups miniature marshmallows
- 3 tbsp icing sugar
- 1/2 pint whipping cream or 2 packages prepared dream whip or lucky whip
- 1 can cherry pie filling
Combine crumbs with butter and sugar. Take out 2 tbsp mixture for top and press down in 13x8 pan and chill crust.
Chill and whip cream, then add marshmallows. Carefully put 1/2 of mixture on chilled crust. Spread cherry filling on cream mixture then put rest cream mixture on cherry filling.
Top with 2 tbsp crumbs.