Orange Juiced Pork Chops

By punk

crock pot cookbook

Ingredients

• 2 (6oz.) cans frozen orange juice, undiluted
• 1 cup brown sugar, packed
• 2 tsp. soy sauce
• 4 tbsp. cornstarch
• 1 tsp. garlic powder
• 12 1-inch thick boneless center cut pork chops

Details

Servings 12

Preparation

Step 1

Combine all ingredients, except the meat, in crock. Stir well. Add the meat and stir well to coat. Cover and cook 6-8 hours low or 3-4 hours high.