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Roasted Pears

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Ingredients

  • 1/3 cup apple juice
  • 1/4 cup brown sugar
  • 3 Bosc pears, halved and cored
  • 2 tablespoons butter

Details

Servings 6
Preparation time 10mins
Cooking time 45mins

Preparation

Step 1

1. Layer pears in baking pan.
2. In small sauce pan, mix apple juice and brown sugar.
3. Whisk over medium heat until sugar dissolves.
4. When dissolved, a butter and melt.
5. Pour over top of pears.
6. Bake at 400 degrees F for 3 minutes.
7. Top with ice cream, if desired.

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