Old Fashioned Potato Salad

By ClaudiaJan

Bobby Mueller of Louie Mueller Barbecue

Ingredients

• 3 pounds whole russet potatoes
• 2 tsp. kosher salt
• 1/2 cup mayonnaise
• 1/3 cup dill relish
• 6 large eggs, hard boiled and diced
• 3 celery stalks, diced
• 3 tab. prepared mustard, yellow or spicy brown
• pepper

Preparation

Step 1

Cook the potatoes until fork tender. When cool, peel and dice, mash or crumble. Stir in the mayonnaise, relish, eggs, celery, mustard, 2 tsp. salt and pepper to taste.