Ginger Chicken and Bacon Bites

By lisajesselson

Ingredients

• 12 oz. boneless, skinless breasts
• 1/4 cup orange marmalade
• 2 Tbs. soy sauce
• 1/2 tsp. ginger
• 1/8 tsp. garlic powder
• 12 slices bacon
• 1 8 oz. can whole water chestnuts

Preparation

Step 1

cut breasts into 24 bite size pieces
combine marmalade, soy, ginger, garlic in bowl
add chicken
cover, chill 30 min. stir occasionally
arrange bacon on rack of broiler pan
broil 4-5 inches away from heat, 1-2 min.
drain fat, cool, halve
cut chestnuts in half
drain chicken
wrap chicken in bacon and pick chestnut to top
broil same way 3-5 min