Bacon Wrapped Asparagus
By kelsbe
Rate this recipe
4.7/5
(3 Votes)
Ingredients
- Asparagus
- Bacon
- Brown sugar
- Soya sauce
- Garlic Salt
- Black Pepper
- 1/2 cup butter
Details
Adapted from keyingredient.com
Preparation
Step 1
Preheat oven to 400 degrees. Divide asparagus into bundles of 3-4 spears. Wrap each in a slice of bacon. In a saucepan, melt a stick of butter, 1/2 cup brown sugar, 1 tbsp. soya sauce, 1/2 tsp. garlic salt, and 1/4 tsp. black pepper and bring to a boil . Pour mix over bundles and bake until bacon looks done.
You'll also love
-
CAJUN PORK ROAST
4.7/5
(3 Votes)
-
Rainbow Lasagne with Heirloom...
4.7/5
(3 Votes)
-
Sweet Potato Hash with Apples &...
4.7/5
(3 Votes)
-
Split Pea with Bacon
4.7/5
(3 Votes)
-
Three-Cheese Ziti with Ricotta,...
4.2/5
(18 Votes)
Review this recipe