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Bratwurst With Potatoes

By

Entree

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Ingredients

  • 1 lb fully cooked bratwurst
  • 3 lg. potatoes, pared and diced
  • 1 c. water or beef broth
  • 3 apples, pared and diced
  • 3 tbsp. sugar
  • 3 tbsp. butter

Details

Servings 4

Preparation

Step 1

Plae bratwurst, potatoes and water or broth into wide skillet and simmer until water evaporates and potatoes are tender, about 15 minutes.

Add apples to pan.

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