Applecake Tearoom Chicken Salad

Applecake Tearoom Chicken Salad
Applecake Tearoom Chicken Salad

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    cups mayonnaise

  • 3/4

    cup chopped celery

  • 1

    tablespoon prepared mustard

  • 1 1/4

    teaspoons poppy seeds

  • 1/2

    teaspoon salt

  • 10

    cups cubed cooked chicken

  • Chopped pecans

Directions

Blend mayonnaise, celery, mustard, poppy seeds and salt together. Fold in chicken. Cover and chill 3-4 hours. Top with pecans before serving. When using a rotisserie chicken you end up with 5 cups of chicken.....so half the ingredients.

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