Pumpkin Fry Bread
By cosmos2015
Rate this recipe
4/5
(1 Votes)
Ingredients
- 2 cups fresh pumpkin or 1-16oz. can pumpkin
- 1 tbsp. milk or water
- 3/4 cups brown sugar
- 1/4 tsp. cinnamon
- 1/4 tsp. nutmeg
- 1/4 tsp. vanilla
Details
Adapted from manataka.org
Preparation
Step 1
Drop into hot cooking oil and brown on both sides. Serve hot with butter or powdered sugar.
You'll also love
-
Fool Proof Pork Tenderloin
4/5
(1 Votes)
-
Panda Express Honey Walnut Shrimp
4/5
(1 Votes)
-
Salad: Kale Salad with Grapes and...
4/5
(1 Votes)
-
Starbucks Date Scones Recipe
4/5
(1 Votes)
-
Onion Pretzels
4/5
(1 Votes)
-
Butternut Squash and Corn Pie
4/5
(1 Votes)
-
Pumpkin Maple Pecan Cheesecake -...
3.5/5
(2 Votes)
Review this recipe