Cheesey-Olive Bread

By á-25138

Ingredients

• Combine: 14.5 oz can of black olives (chopped);6 oz jar pimiento stuffed green olives (chopped);2 green onions;1 stick butter (soft);1/2 cup mayo;12 oz Monterey Jack cheese (shredded).

Details

Adapted from pinterest.com

Preparation

Step 1

Spread mixture thickly on loaf of crusty French bread, sliced lengthwise. Heat for 20-25 minutes in 325 F oven. Extra spread is great on crackers! Saw this of food network....yum!!!