Lemon Poppy Seed Jam Filled Muffins

By carvalhohm

These simple muffins are filled with sweet jam, a delicious hidden surprise! They're great for breakfast or brunch, or just to snack on!

Ingredients

• LEMON GLAZE:
• 1 box lemon poppy seed muffin mix
• 12 tablespoons strawberry jam (1 tablespoon per muffin)
• 1 cup confectioners sugar
• 2 tablespoons lemon juice

Details

Servings 12
Preparation time 10mins
Cooking time 22mins
Adapted from southernmomcooks.com

Preparation

Step 1

Spray pan with cooking spray or use cupcake liners in a muffin tin.

Make the Lemon Poppy Seed Muffin batter according to the box instructions.

Fill each fun tin less than half way with the batter mix.

Add a tablespoon of jam to the batter.

Cover the jam with batter until the tin is a little more than ¾ of the way filled.

For the lemon glaze combine the confectioners sugar with lemon juice and pour over the baked muffins.