Tuna and macaroni Cassarole

By scottsdalejulie

Ingredients

• This is my recipe:
• * Exported from MasterCook *
• Tuna and Macaroni Casserole
• Recipe By :
• Serving Size : 6 Preparation Time :0:00
• Categories :
• Amount Measure Ingredient -- Preparation Method
• -------- ------------ --------------------------------
• 8 ounces Dreamfield's pasta -- elbows
• 12 ounces tuna in water -- drained
• 1 can cream of mushroom soup
• 2 cups shredded cheddar cheese -- divided
• Cook macaroni in salted water until tender, about 12 minutes.
• Pour into colander; let stand until completely drained.
• Meanwhile, preheat oven to 350F.
• Return macaroni to saucepan.
• Stir in tuna, soup and 1 1/2 cups of cheese.
• Turn into a 9" square pan.
• Sprinkle with remaining cheese.
• Bake for 20 minutes, or until cheese topping is starting to brown
• and casserole is hot and bubbly

Preparation

Step 1

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