Pat's Tilapia Filet's

By trishg

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Ingredients

• 4 tablespoon butter
• Olive Oil
• Garlic Powder
• Salt
• 1/2 Tablespoon Lemon Juice
• Dash Cayenne
• Topping: Mushrooms, garlic, salt and olive oil.
• Romano or Parmsan Cheese

Preparation

Step 1

Drizzle over ingredients over fillets and bake or pan sautee.

Suatee green onions & fresh mushrooms in olive oil, salt and garlic.

Place on top of fish and grate cheese.