Lemon pepper, thyme, basil and onion powder are just a few of the spices used for this delicious Blackened Grilled Tilapia. Time to break out the grill and enjoy this awesome recipe!
4 to 6
tilapia
2
tablespoons paprika
2
teaspoons salt
2
teaspoons lemon pepper
1 1/2
teaspoons garlic powder
1 1/2
teaspoons ground red pepper
1 1/2
teaspoons basil, dried and crushed
1
teaspoon onion powder
1
teaspoon dried thyme
1
cup unsalted butter, melted
Preheat your grill on high for at least 5 minutes. Mix all of the seasonings in a bowl. Dip the tilapia fillets in melted butter and coat with seasonings. Place fillets on the grill and cook for 2 minutes on each side.
