Spicy Sweet Potato Wedges
By á-3672
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Ingredients
- 6 * 6 medium sweet potatoes (about 2 1/4 pounds)
- * Cooking spray
- 2 * 2 teaspoons sugar
- 1/2 * 1/2 teaspoon salt
- 1/4 * 1/4 teaspoon ground red pepper
- 1/8 * 1/8 teaspoon black pepper
Details
Servings 8
Preparation
Step 1
Preheat oven to 500°.
Peel potatoes; cut each lengthwise into quarters. Place potatoes in a large bowl; coat with cooking spray. Combine sugar, salt, and peppers, and sprinkle over potatoes, tossing well to coat. Arrange potatoes, cut sides down, in a single layer on a baking sheet. Bake at 500° for 10 minutes; turn wedges over. Bake an additional 10 minutes or until tender and beginning to brown.
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