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Ingredients
- 1 can 14oz. sweetened condensed milk
- 6 Tbsp. key lime juice
- 2 cups heavy whipping cream, whipped, divided
- (1 cup whipping cream equals 2 cups whipped cream)
- 1 9" graham cracker crust
Details
Servings 6
Preparation time 20mins
Cooking time 20mins
Preparation
Step 1
In a large bowl, combine milk and lime juice. Refrigerate 1/4 cup whipped cream for garnish. Fold a fourth of the remaining whipped cream into lime mixture; fold in remaining whipped cream. Spoon into crust. Cover and freeze overnight.
Remove from the freezer10-15 minutes before serving. Garnish with reserved whipped cream.
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