Strawberry Jam

By jannycerv

Ingredients

• 2 12oz pkg. frozen strawberries
• 3 1/2 c. sugar
• 1/2 bottle fruit pectin
• 1 pkg. powder pectin
• 3/4 c. water

Preparation

Step 1

Put strawberries through sieve. Stir in sugar to dissolve. Let stand 20 minutes, stirring occasionally. Add in 1/2 bottle of pectin and stir for 3 minutes. Pour. Mix powder pectin with 3/4 c. water. Boil 1 minute, stir constantly. Add berries and sugar until hot. Mix. Stir 3 minutes. Pour. Let stand overnight.