Zucchini Cakes
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Ingredients
- 2 zucchini, grated
- 1 egg, beaten
- 2 tbsp butter, melted
- 1 cup bread crumbs
- 1/4 cup onion, chopped fine
- 1/2 tsp oregano
- 1/2 tsp basil
- Salt/pepper to taste
- 1/4 flour
- Oil for frying
Details
Servings 6
Preparation
Step 1
Heat oil over medium temperature.
In a large bowl, combine zucchini, egg, butter, bread crumbs, onion and spices. Mash together with fingers until mixed well. The mixture will be thick and sticky.
Take a portion of the mixture and shape into a disk, much like you would shape a hamburger patty. Dredge the patty in the flour. Fry the patty in the oil until golden brown on each side. Repeat with the rest of the zucchini mixture.
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