No Peek Chicken Rice Bake

By Melzie

Ingredients

• 1 can cream of mushroom soup
• 1 can cream of chicken soup
• ¾ cup milk
• 1 ½ cup rice (1 cup brown rice)
• 2 -3 lbs of chicken cut up
• 1 pkg. Lipton onion soup mix

Preparation

Step 1

Spread mixture in greased 9x13 pan. Place chicken on top. Bake at 350 for 2 hours. Cover tightly with foil. Don’t peek!

¼ = Cal 483, Fat 7.5, fiber 2