Cheesy Beef & Bacon Burger Meatloaf

By á-2700

Ingredients

• 1 lb. bacon, crisply cooked, crumbled and divided
• 1 1/2 lbs. ground beef sirloin
• 1 1/2 cups shredded cheddar cheese
• 2 eggs, lightly beatened
• 1/3 cup dry bread crumbs
• 1/3 cup mayo
• 1 Tbsp. Worchestershire sauce
• 1/2 tsp. salt
• 1/2 tsp. pepper
• 1/2 cup catsup
• 1/4 tsp. hot sauce
• 3 Tbsp. Dijon mustard

Details

Servings 6
Cooking time 50mins

Preparation

Step 1

Set aside 1/2 cup bacon for topping. Combine remaining bacon, ground beef, cheese, eggs, crumbs, mayo, worchestershire sauce, salt & pepper in a large bowl; set aside. Mix together catsup, hot sauce and mustard; set aside 3 tablespoons of mixture. Add remaining catsup mixture to beef mixure; blend well. Press into an ungreased 9x5" loaf pan, spread reserved catsup mixture over top and sprinkle with reserved bacon. Bake, uncovered at 350 for 50-60 mins. or until done. Remove from the oven; let stand 5-10 mins. before slicing.