Olive-oil baked shrimp

By Joelene

Ingredients

• 2 lbs large shrimp peeled and deveined
• 3 tbsp chopped garlic
• 1/2 cup extra virgin olive oil
• 4 tbsp lemon juice
• 2 tsp salt
• 1 tbsp red pepper flakes
• 3 tbsp chopped parsley
• 1/2 cup chopped fresh tomatoes
• 1/4 cup white wine

Preparation

Step 1

Preheat oven to 375 degrees. Combine all ingredients in oven safe sauté pan and bake for 10 minutes.