Spaghetti Squash Casserole (Paleo)

Spaghetti Squash Casserole (Paleo)
Spaghetti Squash Casserole (Paleo)

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    medium spaghetti squash

  • 1

    pound ground turkey

  • 1

    zucchini

  • 1

    onion

  • 1

    pepper

  • 2

    medium carrots

  • 1

    jar marinara sauce

  • Oregano, Basil, Pepper, Garlic, Salt, Pepper

  • 2-3

    cups fresh spinach

  • Or leftover meatball or meatloaf

Directions

Preheat oven to 375 Bake spaghetti squash for 1 hour In skillet brown turkey and drain excess liquid Chop onion, pepper, zucchini, and carrots and add to turkey Pour in suace Cook until tender, season to taste Combine spaghetti squash and fresh spinach into a casserole dish Add sauce mixture Bake for 1 hour Can also use leftover meatloaf or meatballs

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