Grapefruit, Mango, Banana Breakfast Shake

By Treebs

Breakfast and Brunch - Nancy N Wilson

Ingredients

• 3 lg red grapefruit, juice only
• 1 cup mango, ripe (or peaches), peeled and sliced
• 1 lg banana, ripe (but not overly ripe)
• 6 oz Greek peach yogurt
• 3 tbsp honey
• 1 cup crushed ice
• 1/2 tsp vanilla extract
• Garnish with thin slices of bananas

Details

Adapted from google.com

Preparation

Step 1

Juice grapefruit, should make approximately 1 1/3 cups juice.

In a blender, combine grapefruit juice with mango, banana, yogurt, 2 tbsp honey, ice and vanilla; blend until smooth.

Sweeten with additional honey, if desired.