ZUCCHINI COOKIES

By Lynnab3

Ingredients

• 3 eggs
• 1/2 cup vegetable oil
• 1 cup sugar
• 1 cup grated unpeeled zucchini, packed
• 1/2 cup chopped nuts
• 1/2 teaspoon baking soda
• 1 teaspoon baking powder
• 1 cup quick oats
• 2 cups flour
• 1/2 teaspoon salt
• 1 teaspoon cinnamon
• 1 teaspoon vanilla
• 1 cup raisin, white, optional
• 1 cup coconut

Preparation

Step 1

Preheat oven to 350 degrees

Beat eggs: gradually beat in sugar, oil and vanilla. Combine dry ingredients; add to first mixture alternately with zucchini. Stir in raisins and nuts, coconut and oats. Mix well. Place by spoonfuls on greased cookie sheet and bake for 12-15 minutes.
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