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Old Bay Crab Cakes


Easily prepared and delicious! This Old Bay Crab Cakes recipe can be plated in less than 25 minutes from start to finish. Enjoy!

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Rate this recipe 4/5 (256 Votes)


  • 2 slices white bread, crusts removed and crumbled or bread crumbs
  • 2 tablespoons mayonnaise
  • 1 green onion, sliced thin
  • 2 teaspoons Old Bay Seasoning
  • 2 teaspoons McCormick Parsley Flakes
  • 1/2 teaspoon prepared yellow mustard
  • 1 egg, beaten
  • 1 pound lump crabmeat


Servings 4


Step 1

Mix bread, mayonnaise, Old Bay, parsley, mustard and egg in large bowl until well blended. Gently stir in crabmeat. Shape into 4 patties.

Broil 10 minutes without turning or fry until golden brown on both sides. Sprinkle with additional Old Bay, if desired

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