Old Bay Crab Cakes
By á-7198
Easily prepared and delicious! This Old Bay Crab Cakes recipe can be plated in less than 25 minutes from start to finish. Enjoy!
Rate this recipe
4/5
(256 Votes)
Ingredients
- 2 slices white bread, crusts removed and crumbled or bread crumbs
- 2 tablespoons mayonnaise
- 1 green onion, sliced thin
- 2 teaspoons Old Bay Seasoning
- 2 teaspoons McCormick Parsley Flakes
- 1/2 teaspoon prepared yellow mustard
- 1 egg, beaten
- 1 pound lump crabmeat
Details
Servings 4
Preparation
Step 1
Mix bread, mayonnaise, Old Bay, parsley, mustard and egg in large bowl until well blended. Gently stir in crabmeat. Shape into 4 patties.
Broil 10 minutes without turning or fry until golden brown on both sides. Sprinkle with additional Old Bay, if desired
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