Toasted Pumpkin Seeds

By kelsbe

Ingredients

• 2 C seeds from pumpkin
• 1 1/2 T melted butter, margarine or vegetable oil
• 1 1/4 t salt

Preparation

Step 1

Wash seeds& pat dry between towels.
Mix all ingredients together.
Bake at 250*, stir occasionally until golden brown.
After 30 minutes remove seeds from pan & let cool.