Baked Salmon and Avocado Sauce

By r_wade1

Ingredients

• 6 (6oz) salmon fillets skin removed
• 3 Tbsp dill chopped
• 1 Tsp garlic minced
• 1/2 Cup sour cream
• 2 Tbsp lemon juice
• 1 Tbsp olive oil
• 1 whole avocado

Preparation

Step 1

Pre heat oven to 400°
Mix together avocado, chopped dill, garlic, sour cream, lemon juice, and salt and pepper to taste.
Mix with hand mixer until well mixed and refrigerate .
Place salmon pieces in a baking dish and brush both sides liberally with olive oil and season with salt and pepper.
Place in oven for 10 -12 minutes depending on thickness...remove from oven and top with avocado dip!!