Mandarin Orange Cake

Mandarin Orange Cake
Mandarin Orange Cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Cake

  • 1

    box Duncan Hines Butter Cake mix

  • 1

    C Wesson Oil

  • 4

    Eggs

  • 1

    16 oz can mandarin orange with juice

  • Frosting

  • 1

    Large tub Kool Whip

  • 1

    16 oz can crushed pineapple with juice

  • 1

    large box vanilla instant pudding

  • 1

    an coconut (optional

Directions

Combine all cake ingredients well and pour into three equal cake pans for a three layer cake Bake at 350 for 19 minutes and cool completely Frosting Combine all ingredients together, spread over the top of the cake.

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