Feeling Peachy

By nlhartman

Ingredients

• 1 sprig thyme or lemon thyme
• 1/2 ripe peach, sliced into thin wedges, divided
• 1 oz. Old Tom gin
• Club soda

Preparation

Step 1

Muddle thyme sprig and all but 1 of the peach wedges in a highball glass(peaches should be smashed to a pulp).
Fill glass partway with ice and add gin.
Stir vigorously, then fill glass with ice and top off cocktail with club soda.
Garnish with reserved peach wedge.