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Healthy Wild Blueberry Cottage Cheese Pancakes

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Ingredients

  • 1 1/3 Cup Old Fashioned Oats
  • 1 Cup Cottage Cheese
  • 1 Dash of Vanilla
  • 1 Tablespoon Sugar
  • 4 Egg Whites
  • 1 Large Egg
  • 2 Teaspoons Baking powder
  • 1/4 Teaspoon Salt
  • 1 1/2 Cups Wild Blueberries, fresh or frozen

Details

Servings 1
Preparation time 2mins
Cooking time 7mins
Adapted from ohsweetbasil.com

Preparation

Step 1

In a blender, pulse the oats until they are a fine flour.

Add all remaining ingredients except the blueberries. Pulse until just smooth, do not over blend!

Remove to a bowl and fold in the berries.

Heat a griddle over medium heat and spray with nonstick spray. Scoop 1/3 cup batter onto the pan and cook until bubbles appear and begin popping then flip and cook until golden.

Serve with maple syrup.

Store any leftovers in a ziploc bag in the fridge.

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