Air Fryer Baked Garlic Parsley Potatoes
By KimberlyB
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Ingredients
- 3 Idaho or Russet Baking Potatoes
- 1-2 Tablespoons Olive Oil
- 1 Tablespoon Salt
- 1 Tablespoon Garlic
- 1 Teaspoon Parsley
Details
Servings 4
Preparation time 5mins
Cooking time 45mins
Adapted from courtneyssweets.com
Preparation
Step 1
1. Wash your potatoes and then create air holes with a fork in the potatoes.
2. Sprinkle them with the olive oil & seasonings, then rub the seasoning evenly on the potatoes.
3. Once the potatoes are coated place them into the basket for the Air Fryer and place into the machine.
4. Cook your potatoes at 392 degrees for 35-40 minutes or until fork tender.
5. Top with your favorites. We love fresh parsley and sour cream!
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