Cheese-Topped Tilapia

Photo by June A.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 1/4

    cup freshly-grated Parmesan cheese

  • 2

    tbsp butter, room temperature

  • 1 1/2

    tbsp mayonnaise or plain yogurt

  • 1

    tbsp lemon juice

  • 1/2

    tsp dried basil

  • 1/8

    tsp black pepper

  • 1/8

    tsp salt

  • 4

    tilapia fillets

Directions

Preheat the oven broiler. LIne a baking sheet with aluminum foil and coat lightly with cooking spray. In a bowl, mix together the Parmesan, butter, mayonnaise, lemon juice and seasonings. Set aside. Place tilapia fillets on the lined baking sheet and broil for 3 minutes. Carefully turn the fillets and continue broiling another 3 minutes. Remove the tilapia from the oven and coat the top of each fillet with the creamy cheese mixture. Broil for 2 additional minutes or until the topping is browned and fish flakes easily with a fork.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: