Scalloped Pineapple
By á-2675
Rate this recipe
0/5
(0 Votes)
Ingredients
- 4 cups bread cubes
- No. 2 can pineapple chunks with juice
- 1/2 cup Pet milk
- 1/2 cup melted butter
- 1-1/2 cups sugar
- 3 beaten eggs
Details
Preparation
Step 1
Mix together: cubed white bread and sugar
Add: pineapple with juice, melted butter, milk and beaten eggs
Place in a 9x13 pan; bake at 350 degree's 30 to 45 minutes
You'll also love
- EINKORN OATMEAL RAISIN COOKIES 3.3/5 (3 Votes)
- Fireball Cinnamon Whiskey Pumpkin... 0/5 (0 Votes)
- Banana Cream Pie (Pudding) 0/5 (0 Votes)
- Crab Meat Cheese Ball 5/5 (1 Votes)
- Tuna Salad with Hard-Cooked Eggs,... 0/5 (0 Votes)
- Creamed Spinach and Tortellini and... 0/5 (0 Votes)
- Scalloped Potatoes and Ham... 0/5 (0 Votes)
- French-Style Pork Chops with... 0/5 (0 Votes)
Review this recipe