Mango Tango Smoothies
By á-31481
Rate this recipe
4.3/5
(7 Votes)
1 Picture
Ingredients
- 1 cup chopped peeled mango
- 1 medium ripe banana, frozen, peeled and sliced
- 1 cup fat-free milk
- 1/2 cup reduced-fat plain yogurt
- 1/2 cup DOLE® Canned 100% Pineapple Juice
Details
Adapted from tasteofhome.com
Preparation
Step 1
In a blender, combine all ingredients; cover and process until smooth. Pour into chilled glasses; serve immediately.
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