Chili Cheese Dog Dip
By Nicole S
The dogs are wrapped in crescent rolls and baked with the cheeses and chili. Serve in the baking dish -- take a dog and dip!
- 1 package crescent roll dough
- 1 package cocktail wieners
- 1 package cream cheese
- 1 large can Hormel chili
- 1 cup shredded cheddar cheese plus extra for topping
Preparation time 5mins
Cooking time 35mins
Unwrap crescent dough and cut each triangle into 3 strips. Roll cocktail wieners up into dough strips and place around the edge of a round baking dish and set aside.
In a bowl, mix cream cheese, chili and cheddar. Place mixture in center of the dish. Sprinkle some extra cheese on top. Bake at 350 for 20 minutes.
Serve while hot. Grab a wrapped dog and dip it in the chili cheese dip!