Deep Dish Apricot Apple Berry

By Pearly

Ingredients

• Filling:
• 4 c thinly sliced, peeled apples
• 4 c quartered apricots (about 12 medium)
• 1 c granulated sugar
• 2 T flour
• 1 T lemon juice
• 3/4 tsp cinnamon
• 1/2 tsp allspice
• 1/2 tsp almond extract
• 1/4 tsp salt
• Topping:
• 2 T butter
• 1/3 c flour
• 1/3 brown sugar
• 1/4 finely chopped almonds
• 1/4 tsp salt

Preparation

Step 1

Preheat oven to 350°.

To prepare filling, combine first 9 ingredients in a medium bowl. Spoon the apple mixture into an 8 inch square baking dish.

To prepare topping, melt the butter in a small saucepan over medium heat.

Lightly spoon 1/3 c flour into a dry measuring cup, level with a knife. Add flour and remaining ingredients to butter; stir well. Sprinkle evenly over apple mixture. Bake at 350° for 45 minutes or until bubbly and golden brown