Carolina Marinated Pork Tenderloin

4 servings. Marinate 8 hrs or overnight.

Carolina Marinated Pork Tenderloin
Carolina Marinated Pork Tenderloin

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/4

    c molasses

  • 2

    T spicy brown mustard

  • 1

    T cider vinegar

  • 1

    pork tenderloin (1 lb)

Directions

In Lg resealable plastic bag combine molasses, mustard & vinegar; add pork. Seal bag & turn to coat; refrigerate 8 hrs or overnight. Prepare grill for indirect heat using a drip pan. Drain & discard marinade. Moisten a paper towel with cooking oil; using long handled tongs, lightly coat grill rack. Place pork over drip pan & grill covered over indirect med hot heat for 20-27 min until thermometer reads 145, turning occassionally. Let stand for 5 min before slicing.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: